Jamones ibéricos y embutidos
Miguel España e Hijos, desde 1986
To more than 75 countries with our quality
Tradition
Miguel España e Hijos, is a leading company in the cured meat sector and the favorite in loin since 1986 . With our work and values (tradition, quality, innovation and trust) we have achieved a wide catalog of both mountain and Iberian products that has led us to success in more than 75 countries .
Some values very much ours
Tradition
We make our products following traditional recipes and techniques from our peninsula.
Innovation
We work every day to offer products adapted to the needs of our time.
Trust
Confidence acquired thanks to many years of experience in the market.
Quality
We have the highest standards of food safety and quality.
Since 1986
Tradition
Miguel España e Hijos, founded by Miguel España, is a family business led by his four children: Miguel Ángel, Diego, Mª Carmen and Rubén. In 1986 it was born as a small 600m2 sausage factory and today it is a company with multiple facilities totaling more than 30,000m2. In recent decades it has become a leading company in the cured meat sector. Number 1 in production of sausage loin and a great ambassador and exporter of Spanish sausage abroad.
A selection of our classics
100% Iberian Bellota Ham
hand cut
Mini Iberian Cebo Ham 50% Iberian Breed
Ideal for gift
100% Iberian Acorn-fed Loin
The most exclusive loin
EUROPEAN UNION
European Agricultural Fund for Rural Development
Europe invest on rurals zones
Embutidos y Jamones España e Hijos, SA within the framework of the ICEX Next Export Initiation Program, has had the support of ICEX and co-financing from the European FEDER fund. The purpose of this support is to contribute to the international development of the company and its environment.
PROCEEDINGS
AA-2018.45.000.000021
PROMOTER
SAUSAGES AND HAMS MIGUEL ESPAÑA E HIJOS SA
PROJECT AND DESCRIPTION
TECHNOLOGICAL IMPROVEMENTS IN SAUSAGE FACTORY
TOTAL PUBLIC AID
€105,015.44
(75% from the European Agricultural Fund for Rural Development)