Our 100% Iberian acorn-fed ham represents the pinnacle of excellence in the world of Iberian products. Each ham is a masterpiece, subjected to an exceptional curing process exceeding 36 months. The result is meat that radiates an intense red hue, an indicator of its optimal quality and maturation.
What distinguishes our 100% Iberian acorn-fed ham is its incomparable flavor, a unique sensory experience that captivates the senses. Each slice reveals a harmony of complex and profound flavors, the result of the perfect combination of the quality of the raw material and the art of curing.
Our commitment to excellence is reflected in every detail, from the selection of the finest pieces to the curing process, carried out with care and dedication.
The end result is a ham that transcends the ordinary, offering food lovers an unforgettable and truly exceptional experience.
Iberian acorn-fed pork ham, common salt, sugar, preservatives E-252, E-250, dextrose, antioxidant E-301
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